FAIR TRADE GLUTENFREIE HEISSE TRINKSCHOKOLADE BIO 350 g - ALTERNATIVA Borax Setria ® - patented technology

Setria ® - patented technology - high digestibility

Bioperine ® (black pepper fruit extract) (Piper nigrum)

PABA: 100 mg

5 mg of which

FAIR TRADE GLUTENFREIE HEISSE TRINKSCHOKOLADE BIO 350 g - ALTERNATIVA Borax Setria ® - patented technologyINGREDIENTS Cane sugar*, cocoa powder* (35%), corn starch*, carob powder*. (*Certified organic ingredient) At least 33% cocoa. PREPARATION METHOD Dissolve two tablespoons of chocolate in 200 ml of hot milk or water. Place on the stove and cook until the desired consistency is reached. NUTRITIONAL VALUE in 100 g Energy value: 1506 kJ 360 kcal Fat: 3. 7 g of which saturated fatty acids: 2. 3 g Carbohydrates: 69 g of which sugar: 45 g Fiber: 10. 4 g